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What are the varieties of coffee beans? mocha coffee beans mocha round beans

What are the varieties of coffee beans? mocha coffee beans mocha round beans

The variety of mocha round beans can be said to be the pearl treasure of the coffee industry. El Injerto Manor in Guatemala has become a hit since it was sold at an online auction for $211.5 a pound in 2011, and at a crazy price of $500.5 a pound in 2012, the market has remained high-end in recent years, such as $321.51 a pound in 2014. after all, it is still a rarity.

2016-05-07
2016 World Art Flower Drawing Competition China Finals Some Works

2016 World Art Flower Drawing Competition China Finals Some Works

There are two rounds of competition: preliminary round and final round. Competition time: Preliminary round: Art bar: 5 minutes preparation time, 10 minutes competition time Console: 5 minutes preparation time, 10 minutes competition time Final round: Console: 5 minutes preparation time, 10 minutes competition time The preliminary round consists of two parts: the first part is to complete a single creative latte in the art bar area, and the second part is to complete a single creative latte.

2016-08-01
Taste round Nicaraguan Coffee Manor Flavor introduction to Tianyi Manor

Taste round Nicaraguan Coffee Manor Flavor introduction to Tianyi Manor

The whole flavor is clean and sweet, with Kaddura sweet characteristics, bright and fresh green apple acid, a hint of rose tea, white grapefruit in the middle, clear and clean and pleasant taste. Huigan apple honey orange fruit is sweet, balanced and juicy, sweet after rhyme. Caturra Kaddura is a hot variety in recent years. It is a natural variety of bourbon and has been cultivated in Central and South America since 1950s. [manor]

2016-07-15
Round and balanced Nicaraguan Coffee Manor introduction to Los Congo Manor

Round and balanced Nicaraguan Coffee Manor introduction to Los Congo Manor

The planting conditions in Nicaragua are not inferior to those in Central American countries. Shaded coffee is grown at high altitudes. It tastes round and balanced with less sharp acid. The main unknown factor is war and hurricanes, which make a single farm unsustainable. There is no historical data for raw bean merchants to track and check farm data until after 2003, the bad factors of coffee quality are removed and backward intercourse.

2016-07-13
Round and balanced Coffee Manor in Nicaragua the characteristics of flavor and taste of Dianyi Manor

Round and balanced Coffee Manor in Nicaragua the characteristics of flavor and taste of Dianyi Manor

The planting conditions in Nicaragua are not inferior to those in Central American countries. Shaded coffee is grown at high altitudes. It tastes round and balanced with less sharp acid. The main unknown factor is war and hurricanes, which make a single farm unsustainable. There is no historical data for raw bean merchants to track and check farm data until after 2003, the bad factors of coffee quality are removed and backward intercourse.

2016-08-11
Dominican coffee beans washed Santo Domingo coffee

Dominican coffee beans washed Santo Domingo coffee

Original name: Dominican round beans (male beans) Country: Dominicana Manor: Barahona Treatment: Wet-Processed Washing Treatment Recommended Roast Degree: Medium Roast So-called round beans (also known as male beans): Coffee beans are not male or female, the correct term is lentil Flat Beans and round beans Peaberry. Under normal circumstances, a coffee brew

2016-06-30
SCAA Coffee Flavor Round World Coffee Research Association WCR American Fine Coffee Association (SCAA)

SCAA Coffee Flavor Round World Coffee Research Association WCR American Fine Coffee Association (SCAA)

The American Fine Coffee Association (SCAA), the symbol of the boutique coffee industry, designed the coffee flavor wheel (Coffee Tasters Flavor Wheel), which was updated for the first time in 21 years at the beginning of this year. The revision of the new edition of Flavor Wheel is based on the World Dictionary of Coffee sensory Research (The World Coffee Research Sensory Lexicon).

2016-04-14
Coffee training knowledge: coffee picking

Coffee training knowledge: coffee picking

Coffee trees usually blossom in 3-4 years, about 2-3 months a year, and their appearance and smell are similar to those of jasmine. when they bloom, they grow in clusters on the branches and bloom for 3-5 days. After the flowers bloom, they bear small green fruits, which ripen and turn red into ripe fruits that can be picked after a few months.

2014-05-16
Taste round and balanced Nicaraguan coffee beans with less sharp acidity

Taste round and balanced Nicaraguan coffee beans with less sharp acidity

Nicaragua's main exports. According to the president of the Nicaraguan Coffee Farmers' Federation, due to the poor harvest of coffee in Nicaragua's Pacific region, the country's total coffee production in 1998 may be 12% lower than that in 1997. In the coffee year of 1997 and 1998, Nicaragua harvested 1.422 million bags of coffee (each bag of 46kg), which has been producing 1 million bags in the past 14 years.

2016-06-17
Coffee knowledge how to pick coffee beans?

Coffee knowledge how to pick coffee beans?

Coffee trees usually blossom in 3-4 years, about 2-3 months a year, and their appearance and smell are similar to those of jasmine. when they bloom, they grow in clusters on the branches and bloom for 3-5 days. After the flowers bloom, they bear small green fruits, which ripen and turn red into ripe fruits that can be picked after a few months.

2014-09-11
Colombia Triple Crown Hope Manor Honey Processing Rare Variety Mocha Round Bean Boutique Round Bean Coffee

Colombia Triple Crown Hope Manor Honey Processing Rare Variety Mocha Round Bean Boutique Round Bean Coffee

Colombia Triple Crown Manor Hope Estate (Caf Granja La Esperanza) honey processed mocha round beans. There are four estates (Esperanza, Las Margaritas, Cerro Azul and Potosi) in the Hope Estate. The estate has won Best of Panama (2008) and Second (2009)*. 2012 SCAA C was added with three products.

2016-05-10

"Coffee Unicorn" re-financing, what does the blue bottle give us?

The blue bottle, which makes boutique coffee, is one step closer to subverting Starbucks: a new round of financing is under way. So far, Blue bottle Coffee, one of the most qualified coffee brands to compete with Starbucks, has raised about $120 million. Why can blue bottle be favored frequently in an industry that is not favored by capital? Blue bottle coffee refinancing, the amount is close to the C round.

2016-10-12
Two of the oldest native species of coffee

Two of the oldest native species of coffee

Typica: the oldest native variety in Ethiopia, all Arabica are derived from Tibika. It belongs to the ancient coffee with elegant flavor, but its physique is weak, its disease resistance is poor and it is easy to catch rust leaf disease, and its fruit yield is also low, which is not in line with economic benefits. In recent years, Tibika has been gradually replaced by Kaddura and Kaduai in Central and South America, which is becoming more and more rare. Although Tibica has a good flavor, it is not as good as it is.

2015-03-09
Hope the manor round beans boutique coffee round beans mocha coffee beans

Hope the manor round beans boutique coffee round beans mocha coffee beans

Columbia Triple Crown Manor Hope Manor (Caf Granja La Esperanza) has honey-treated mocha beans. Hope Manor has four estates (Esperanza, Las Margaritas, Cerro Azul and Potosi). Its manor won the Best of Panama Best Panama Champion (2008) and runner-up (2009) *. 2012 even offered SCAA C with three products.

2016-05-07
KFC enters the Chinese coffee market in an all-round way to compete with McDonald's at low prices.

KFC enters the Chinese coffee market in an all-round way to compete with McDonald's at low prices.

KFC has set the price of its freshly ground coffee at 10 yuan, which just misses the price of McCoffee from McDonald's, its main competitor in the freshly ground coffee market, and Starbucks's around 30 yuan. On January 16, KFC revealed to China Business Daily that KFC would make full use of the coffee market.

2015-02-10
Coffee training knowledge chapter Coffee picking

Coffee training knowledge chapter Coffee picking

Coffee trees usually blossom in 3-4 years, about 2-3 months a year, and their appearance and smell are similar to those of jasmine. when they bloom, they grow in clusters on the branches and bloom for 3-5 days. After the flowers bloom, they bear small green fruits, which ripen and turn red into ripe fruits that can be picked after a few months. The skin of ripe fruit is red. Because its shape and color are similar to cherries, ripe coffee fruit is called coffee cherry in many places.

2015-03-16
Coffee training knowledge about Coffee picking

Coffee training knowledge about Coffee picking

Coffee trees usually blossom in 3-4 years, about 2-3 months a year, and their appearance and smell are similar to those of jasmine. when they bloom, they grow in clusters on the branches and bloom for 3-5 days. After the flowers bloom, they bear small green fruits, which ripen and turn red into ripe fruits that can be picked after a few months. The skin of ripe fruit is red. Because its shape and color are similar to cherries, ripe coffee fruit is called coffee cherry in many places.

2014-10-09
Coffee training knowledge chapter Coffee picking

Coffee training knowledge chapter Coffee picking

Coffee trees usually blossom in 3-4 years, about 2-3 months a year, and their appearance and smell are similar to those of jasmine. when they bloom, they grow in clusters on the branches and bloom for 3-5 days. After the flowers bloom, they bear small green fruits, which ripen and turn red into ripe fruits that can be picked after a few months. The skin of ripe fruit is red. Because its shape and color are similar to cherries, ripe coffee fruit is called coffee cherry in many places.

2014-10-09
The rich flavor of Colombian coffee describes the production process of the planting environment in the variety producing area.

The rich flavor of Colombian coffee describes the production process of the planting environment in the variety producing area.

Colombia has beautiful mountains and rivers, beautiful scenery, pleasant climate, spring all year round, fresh air and refreshing air. Colombia's mild climate, humid air, and diverse climate make it a harvest season all year round, with different kinds of coffee ripening at different times. What they grow is Arabica coffee beans of unique quality, and the coffee made from this coffee bean has a strong flavor.

2016-09-19
Introduction to the flavor and taste characteristics of fine coffee varieties of sun-tanned Yega Shifeiwaka coffee

Introduction to the flavor and taste characteristics of fine coffee varieties of sun-tanned Yega Shifeiwaka coffee

Yejia Xuefei, nearly 2,000 meters above sea level, is one of the highest coffee producing areas in the world. Here has been a wetland since ancient times, Yirga means to settle down, Cheffe means wetland, Lake Turkana, Lake Abaya, Lake Chamo bring rich water vapor here. The rift valley, represented by Misty valley, is foggy all the year round, like spring all the year round, with a gentle breeze.

2016-09-20
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